TURKEY BACON CRANBERRY ROLL-UPS
tender turkey slices wrapped around smoked bacon and a lightly sweet cranberry spread, all rolled into a soft tortilla. a perfect balance of savory and fruity flavors — ideal for events, snacks, or gourmet-inclined institutional menus.
BRIE, FIG AND PROSCIUTTO CROSTINI
a crisp base of artisan bread holds a creamy layer of brie cheese, topped with sweet figs and delicate slices of prosciutto. an elegant and balanced combination that fuses savory, creamy, and fruity notes in every bite.
JARCUTERI
a creative and functional charcuterie presentation in a single-serve jar, combining artisan cheeses, select cured meats, fresh fruits, nuts, and savory crackers. perfect for events, catering, or stylish institutional snacking.
BACON WRAP JALAPEÑO PEPPERS
fresh jalapeños stuffed with smooth cream cheese, wrapped in crispy bacon and baked to perfection. a bold burst of spicy, creamy, and smoky flavor — perfect for appetizers with attitude.
BACON DEVIL EGGS
hard-boiled egg halves filled with a creamy blend of yolk, mayonnaise, and spices, topped with crispy bacon bits. a reinvented classic with smooth texture and bold flavor — perfect for appetizers with personality.
PARMESAN, GARLIC SHRIMPS
shrimp sautéed in garlic butter, finished with grated parmesan cheese and a touch of fresh parsley. a simple yet bold recipe that blends ocean freshness with creamy richness in every bite.
GRILLED NECTARINES AND GOAT CHEESE CROSTINI
lightly toasted artisan bread topped with creamy goat cheese and grilled nectarines, enhanced with a drizzle of honey and fresh thyme. a delicate fusion of sweet, tangy, and creamy notes — perfect for seasonal and sophisticated appetizers.
ROASTED TOMATOES AND BURRATA CROSTINI
lightly toasted artisan bread topped with creamy burrata and oven-roasted tomatoes drizzled with olive oil and fresh herbs. a smooth and vibrant combination that celebrates Mediterranean simplicity with elegance.
STUFFED MINI PEPPERS
sweet mini peppers stuffed with a creamy blend of cheeses, fine herbs, and fresh vegetables, baked to a tender texture with vibrant flavor. a colorful, nutritious, and versatile option for appetizers or health-conscious institutional menus.
ARTICHOKE PHYLLO CUPS
crispy phyllo cups filled with a creamy blend of artichoke, cheese, and mild spices, baked to a golden finish. an elegant vegetarian option that pairs light texture with rich flavor — perfect for gourmet appetizers or distinguished institutional menus.
PROSCIUTTO MELON BITES
sweet melon cubes wrapped in delicate slices of prosciutto, served as fresh and sophisticated bites. a classic pairing that balances savory and fruity notes — perfect for light appetizers with Mediterranean flair.
ITALIAN SUB PINWHEEL WRAPS
soft tortillas filled with Italian cold cuts, cheese, fresh vegetables, and special dressing, rolled and sliced into ready-to-serve pinwheels. a colorful, practical, and flavorful option that blends deli tradition with modern presentation.
